In Japan, we experienced days of rain. In the Netherlands, we can have similar experiences. Mostly accompanied by lots of wind. For me, it’s in the end the wind that gets on my nerves. The rain has a fresh touch, but the continuous noise of the storm is hard to bear.
Last week we had a couple of storm-free Japanese-type rainy days. Between showers, I managed to take a nice walk with the dog, an umbrella, and my camera.
I had not read Waugh before, thinking he would be rather boring. I found this book, A Handful of Dust by Evelyn Waugh, in the estate of my father, who had better taste. So, I almost had to miss this beauty.
A young upper-class English family with one child leads a tame life. Pampered by butlers, gardeners and other household staff, the days drag by. One hits the booze early and uses lunches and dinners out of doors at clubs where you must be seen.
When his wife Brenda cheats, wanting to divorce him and pick him bald, Tony only seems to wake up. He refuses further cooperation with the divorce and leaves on a voyage of discovery to Central America.
In London, dinner is served at 2100 hours. Tony is in the middle of the Brazilian jungle. At first, he drinks chocolate milk before bed, but slowly, a catastrophe unfolds. The local guides abandon him and Dr. Messinger, his companion on the trip.
Brenda’s affair does not end well either.
Tony falls ill and hallucinates a stream of trivialities from his former sedate life. While hallucinating, he reaches the city, the trek’s goal through the jungle. But even the city turns out to be a hallucination. He is picked up by a white man left behind in the jungle. This man takes him hostage and wants Tony to keep reading to him forever from the books of Dickens that he cannot read.
In England, Tony’s cousin has inherited his big house Hetton and continues Tony’s sedate life.
Trying to get my daughter’s Kobo reader working again. She let it sit for a while and missed an apparent crucial update. The normal Kobo update process does not work anymore. So I looked around and found that Kobo reader is open source and therefore there is a community helping with questions such as mine.
A friend (not a proverbial one this time) loves riding his racing bike. He also loves riding the newest models with the newest technology, preferably expensive lightweigth ascesories. He has a busy family life as well. The argument that wins his wife over to acquire the latest fancy bike is:
‘Shall I buy a this new bike, or shall I train more hours?’
Zeer uneventful, zoals je het wilt, deze wandeling van Verlaat naar Nieuwe Niedorp en terug. Ik passeer het plaatsje Terdiek, waar ik nog nooit van gehoord had, ondanks dat ik hier toch in de buurt ben opgegroeid. Mooi stuk langs het Kanaal Alkmaar-Kolhorn.
Substack CEO kills Substack. For me at least. All the things you fear when using someone else’s platform to create content become real. Read an perfect analysis of an interview with him on techdirt here.
Run your own WordPress instead, or other web tool. When on your self-hosted WordPress (not wordpress.com), use their WordPress newsletter tool.
I ran out of max feeds on Feedly. I like the tool, but since I do not want to any more subscription-based software, so I looked for an alternative RSS reader.
I am all in favor of editing flat files. They are portable, easy to change editors, platform independent, and very easy to search across, just using your Linux, Windows or MacOS search capabilities. All my notes are in simplified markdown. When I need to generated html from it, this service is so easy: markdowntohtml.
Alan Jacobs’s article on why he doesn’t use Canvas specifically, and warn for data harvesting and ‘surveillance capitalism’. Instead, as I do, he prefers open source en open web technologies instead. Plus some wise words on ChatGTP and how it will not help his students any more than other tools.
Pizza toast is a Japanese invention. Craig Mod made a beautiful movie about a Japanese cook crafting pizza toast with incredible dedication. Pizza toast is best consumed on a low table, cross-legged on on your knees. You carefully break one of the pre-cut quadrants loose and eat in with small bites.
To make pizza-toast, the thick Japanese toast bread is best. I have only seen slices as thick as 3-4 cm in Japan. At home, I use our Dutch bread, but it doesn’t come close. Japanese pizza-toast is superior.